Do These 5 Necessary Steps Earlier than You Start Grilling

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  • Ad ID: 265844

  • Added: October 13, 2022

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As with traditional cooking, preparation is paramount while you’re about to cook your meals on the grill. Getting everything ready and checking your gear will prevent a lot of time and energy when you start your fire. When you start grilling, you’d need to focus on cooking your food perfectly and never be distracted by other things.

Listed below are 5 essential steps to take before you start grilling:

Prepare your grates

It’s vital to prep your grates earlier than putting any meals on them. This will prolong the lifetime of your grates by keeping rust off. Do this each time before using your grill.

If your grill is brand new, spray the grates with high heat cooking spray evenly before turning on the grill. Turn on the grill to medium heat till the oil starts to smoke and burns off. For those who’re using old grates, pre-heat your grill then brush off any debris.

Prioritize safety

Anything that has to do with fire and high temperatures should be executed with caution, and grilling isn’t any exception. To avoid accidents, you should prioritize safety by practicing caution each time you grill at home.

Grill in an open area of your yard, away from any flammable objects like partitions or trees. Always check your grease tray and empty it out to forestall a grease fire. Wear gloves, use lengthy handled tongs and keep a fire extinguisher nearby.

Put together the meals beforehand

When you turn on your grill to pre-heat it, your meals should be ready to go. You won’t need to be going back and forth from your kitchen to your grill while cooking. To save lots of time and energy, prepare your food beforehand – slice and cut up your meats and veggies and make the sauces.

Don’t forget to carry out clean plates, grilling accessories, a food thermometer, paper towels and trash bags alongside with your food.

Take note of your grill

The preparation and operation of your grill depends on what type and model of grill you have. Completely different types and completely different brands generally require particular instructions to work properly. For instance, when pre-heating, charcoal grills require more time compared to the gas variety. You’ll want to check your grill’s manual for instructions.

Check and keep your grill

For profitable barbecues, you must make it a habit to always check your grill. Maintenance can be a must. Brush your grates, check your grease trap typically, check your propane tank, and keep your grill in a covered area for storage, preferably with a cover.


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